https://staging.culturecrossroads.ca/tags/chennai/Recent content in Chennai on Culture CrossroadsHugo -- gohugo.ioen-caWed, 03 Sep 2025 19:45:00 +0000https://staging.culturecrossroads.ca/posts/vishvesh-unveils-its-new-experiential-centre-in-chennai/Wed, 03 Sep 2025 19:45:00 +0000https://staging.culturecrossroads.ca/posts/vishvesh-unveils-its-new-experiential-centre-in-chennai/Vishvesh, Chennai’s iconic destination for premium home furnishings since 1971, successfully unveiled its brand-new experiential centre with a grand relaunch on Sunday, August 31, 2025. The evening, hosted at 22A Cathedral Road, Prince Arcade, Chennai, marked a milestone in South India’s design and décor landscape, bringing together creativity, craftsmanship, and technology under one roof. The relaunch event witnessed the presence of eminent architects, interior designers, industry stalwarts, and distinguished guests from across the design and lifestyle sectors, who experienced first-hand the reimagined vision of Vishvesh.https://staging.culturecrossroads.ca/posts/the-chennai-photo-biennale-is-back-with-the-fourth-edition/Wed, 16 Oct 2024 00:50:00 +0000https://staging.culturecrossroads.ca/posts/the-chennai-photo-biennale-is-back-with-the-fourth-edition/The fourth edition of the Chennai Photo Biennale poses the question, ‘Why Photograph?’ and unfolds a set of inquiries into our relationship with photography. In this era of visual saturation, CPB4 brings together slower approaches to image making. Dayanita Singh has been sharing reflections on this very inquiry - ‘Why Photograph?’ via texts on instagram, and she asks - “While Photography becomes a people’s movement, a public act, and the language most people will speak, what then will a professional photographer be?https://staging.culturecrossroads.ca/posts/salt-indian-restaurant-brings-flavors-of-punjab-to-bangalore-and-chennai/Thu, 15 Aug 2024 06:16:00 +0000https://staging.culturecrossroads.ca/posts/salt-indian-restaurant-brings-flavors-of-punjab-to-bangalore-and-chennai/Salt, Indian Restaurant is thrilled to announce a Punjabi Food Festival that will transport diners on a culinary journey through the heart of Punjab. From August 14, 2024, food lovers in Bangalore and Chennai can indulge in an authentic and immersive experience celebrating the rich heritage and bold flavors of Punjabi cuisine. This extraordinary food festival promises to tantalize taste buds with a diverse array of traditional Punjabi dishes, expertly crafted by SALT’s talented culinary team.